12 Variety Packs - 615g (Organic)
12 Variety Packs of Sprouting Seeds (Certified Organic)
12 popular sprouting seeds variety specially selected for flavour and in convenient packs, so you can cultivate organically grown sprouts and micro greens in a few days and superboost your diet by adding to your meals, no need for expensive supplements.
Alfalfa, Broccoli Calabrese, Red Cabbage, Radish Vulcano, Mung Bean, Red Lentil, Cress, Rocket, White Mustard, Rapeseed, Red Kale & Pea
Can be cultivated for sprouts and microgreens
Difficulty: Easy
Sprouting method: Jar or tray. Mustard seeds are best sprouted in trays.
Soaking for sprouting: 8-12 hours
Sprouts: Ready from 4-5 days
Soaking for microgreens: Soak mung, lentil & pea seeds for 12 hours. No soaking is required for other seeds and sow them directly onto growing medium,
Microgreens: Ready from 10 days
Flavour: Alfalfa, Broccoli Calabrese, Red Cabbage, Cress and Red Kale are mild in flavour. Mustard and rocket has a delicate peppery flavour. Pea microgreens are sweet and tender. Radish Vulcano is spicy whilst rapeseed has a slightly nutty flavour.
Popular uses: Salads, soups & sandwiches
Alfalfa, Broccoli Calabrese, Red Cabbage, Radish Vulcano, Mung Bean, Red Lentil, Cress, Rocket, White Mustard, Rapeseed, Red Kale & Pea
Can be cultivated for sprouts and microgreens
Difficulty: Easy
Sprouting method: Jar or tray. Mustard seeds are best sprouted in trays.
Soaking for sprouting: 8-12 hours
Sprouts: Ready from 4-5 days
Soaking for microgreens: Soak mung, lentil & pea seeds for 12 hours. No soaking is required for other seeds and sow them directly onto growing medium,
Microgreens: Ready from 10 days
Flavour: Alfalfa, Broccoli Calabrese, Red Cabbage, Cress and Red Kale are mild in flavour. Mustard and rocket has a delicate peppery flavour. Pea microgreens are sweet and tender. Radish Vulcano is spicy whilst rapeseed has a slightly nutty flavour.
Popular uses: Salads, soups & sandwiches
